We use first-party and third-party cookies for analytical purposes on the use of the web, personalize the content based on your preferences, and personalized advertising based on a profile from the collection of your browsing habits. For more information you can read our cookies policy. You can accept all cookies through the "Accept" button or you can configure or reject their use by clicking on "Configure". Cookies policy
  • Essential technical cookies
    Necessary to manage navigation within the web or to keep the user connected. They cannot be deactivated because it would affect the operation of the website.
  • Personalization cookies
    Necessary to remember certain user preferences.
  • Analytical cookies
    They help us and third parties to collect information on the use of the website, in order to carry out statistical analysis in order to improve the structure and content.
  • Behavioural advertising cookies
    They help to collect the user's browsing habits to create a profile of interests and to show customized advertisements.

Breakfast | Hotel La Trucha

Breakfast with a taste of tradition

Start the day celebrating the Aragonese essence
Gargallo Hotels - stamp

Warm mornings

Every breakfast is an experience that combines tradition and warmth. Decorated with noble materials such as wood and ceramics, the atmosphere invites you to enjoy a special moment. Here, rural charm merges with the exclusivity of this grand renovated hotel, creating a cozy and unique space.
Gargallo Hotels - stamp

A journey through tradition

Discover the buffet that pays tribute to the region's local products. From Moncayo olive oil to Teruel P.D.O. Ham, every option is a celebration of local gastronomy, ensuring that every bite is an authentic and delicious experience, featuring options such as pink tomato and "longaniza de Pascua".
Gargallo Hotels - stamp

Pastry station

The pastry station, located at the center of the buffet, offers regional sweets with a touch of conventual baking. With a careful presentation on clay and wood stands, guests can enjoy the famous "crema catalana" tartlet with red berries, a classic that recalls the rich culinary tradition.